Just got this email from my father

subject Dinner Alone 4/9/08


Brown diced polish slab bacon in non-stick skillet.
Dice vine ripened tomatoes, add to cooked bacon with a squirt of olive oil.
Melt tomatoes, cover with a lot of coarsely chopped bio-dynamically grown spinach.
Spinach should be drained after cleaned but still retain some moisture.
Sweat spinach until limp. Lightly fold all ingredients in pan.
During this process you will have soft boiled two organic eggs.
Place Spinach bacon etc. in bowl with the broth that has been created.
Top with the eggs.
Eat with large soup spoon and chopsticks.