The Forker

slightly less ephemeral than the meal itself

Wednesday, August 16, 2006



Luis and I (and Mr & Miss Whisk) spent last week in lovely Taos, NM, soaking up the humidity-free sunshine. Turns out we didn't actually stay at Julia Roberts' house, but maybe she at some point might have owned the house and its surroundings??
Not-Julia's House in Taos

We ate lots, but sadly we have no photographic proof. But the above New Mexican chile powder, cumin and pine nuts were purchased at various roadside markets. We also sampled some Elk Jerky, which tasted like most other sorts of jerky.

1 Comments:

At 10:23 AM, Blogger homestyle said...

that house looks amazing--maybe we should save our money and have a forker party there next year?

 

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