The Forker

slightly less ephemeral than the meal itself

Monday, May 14, 2007







Mother's day lunch.
Black sea bass, kale salad with pumpkins seeds, crudités with aioli, and asparagus with hard-boiled egg. We had left over birthday cake and See's candy for dessert.




2 Comments:

At 9:03 PM, Blogger hozzlefish said...

bastards.

 
At 7:43 AM, Blogger mrs. music said...

this was the weekend that i didn't get to go to orient. fernando messed me up real bad on that one. instead of basking in this glory, i sprained my foot and spent the entire weekend with an ice pack on my foot and a chip on my shoulder. i still have the chip (obviously)

 

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